Ani's
Raw Food Essentials
Recipes and Techniques
for Mastering the Art of
Live Food
Ani Phyo
Raw foods innovator Ani Phyo is back
with over 250 recipes and tips for new and seasoned raw
food lovers—and everyone in between.
If you want to got raw, but aren’t sure where to
start, Ani gives you easy transitional recipes. Without
the need for expensive tools, Ani shows you how to whip
up fast and fresh recipes using what you’ve already
got in your kitchen. Looking for innovative meals that
are healthy and delicious?
Ani offers everything from classic
comfort foods like nachos and burgers to Reuben sandwiches
and bacon, along with more gourmet dishes such as risotto,
angel hair pasta, and her you-won’t-believe-they’re-raw
desserts.
Along with key tips on dehydrating,
fermenting, and sprouting, Ani’s
Raw Food Essentials is the go-to
uncookbook.
Ani Phyo is rapidly
becoming one of the nation’s premier
raw food chefs. The author of Ani’s
Raw Food Kitchen,
Ani’s Raw Food Desserts, and Return
on Design: Smarter Web Design that Works, she lives in Los Angeles.
For more, visit: Ani's
Raw Food Kitchen
|
