Delicious Distinctive Da Capo click to visit the Da Capo site Visit Da Capo Cookbooks on Facebook Follow Da Capo Cooking on Twitter Visit us on Pinterest

Ani's Raw Food Essentials

$27.50 / $34.95 (Can)
Hardcover

Ani's Raw Food Essentials
Recipes and Techniques
for Mastering the Art of Live Food

Ani Phyo

Raw foods innovator Ani Phyo is back with over 250 recipes and tips for new and seasoned raw food lovers—and everyone in between.

If you want to got raw, but aren’t sure where to start, Ani gives you easy transitional recipes. Without the need for expensive tools, Ani shows you how to whip up fast and fresh recipes using what you’ve already got in your kitchen. Looking for innovative meals that are healthy and delicious?

Ani offers everything from classic comfort foods like nachos and burgers to Reuben sandwiches and bacon, along with more gourmet dishes such as risotto, angel hair pasta, and her you-won’t-believe-they’re-raw desserts.

Along with key tips on dehydrating, fermenting, and sprouting, Ani’s Raw Food Essentials is the go-to uncookbook.

Author Bio

Ani Phyo is rapidly becoming one of the nation’s premier raw food chefs. The author of Ani’s Raw Food Kitchen, Ani’s Raw Food Desserts, and Return on Design: Smarter Web Design that Works, she lives in Los Angeles.

For more, visit: Ani's Raw Food Kitchen

Ani's Raw Food Desserts
Ani's Raw Food Kitchen
 
 
HOME   |    RECIPES   |    AUTHORS   |   IN THE NEWS   | RESOURCES   |   HOLIDAY MENUS   |   CONTACT US
 
  Da Capo Lifelong