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The 30 Minute Vegan's Taste of Europe

$18.99 / $22.00 (Can)


The 30-Minute Vegan's Taste of Europe
150 Plant-Based Makeovers of Classics
from France, Italy, Spain, and Beyond

Mark Reinfeld

Are you looking for delicious and healthy cuisine that can fit into your busy lifestyle? Do you long for the robust flavors of Italy, France, Spain, or Greece but haven’t found tasty animal-free recipes?

Look no further! The 30-Minute Vegan is where the Joie de vivre meets la dolce vita to satisfy even the most discriminating palates. Award-winning author and chef Mark Reinfeld tackles the meaty fare that is European cuisine, offering inspired plant-based versions of everything from manicotti to French onion soup, moussaka to “notwurst.”

Including key pantry ingredients (with a special section on herbs), raw and gluten-free options (virtually all of the recipes are gluten-free), and suggestions for wine and beer pairings, Taste of Europe is a revolutionary cookbook that will help you to recreate all of your favorite classic European dishes in 30 minutes or less.


Author Bio

Mark Reinfeld is the winner of’s 2011 Recipe of the Year award. He is the founding chef of the celebrated Blossoming Lotus restaurant and is the award-winning author of Vegan Fusion World Cuisine and coauthor of The 30-Minute Vegan and The 30-Minute Vegan’s Taste of the East.

Author's websiteVegan Fusion

Grilling Vegan Style
Let Them Eat Vegan!
The Inspired Vegan
  Da Capo Lifelong