Hip
Kosher
175 Easy-to-Prepare
Recipes for Today's Kosher Cooks
Ronnie Fein
Kosher cuisine is a culinary niche that
is rapidly becoming mainstream, as many home cooks outside
the Jewish community, seeking more healthful and humane
fare, are embracing kosher foods and Jewish dietary laws.
Now, Hip Kosher provides detailed, practical
resources for finding kosher items in your local stores
and more than 175 recipes for every meal and occasion,
showcasing contemporary American dishes rather than traditional
Eastern European or Sephardic fare.
Accessible, easy-to-prepare,
and versatile, the recipes are perfect for busy people
who don’t have hours to spend in the kitchen. Many
recipes include menu suggestions, while sidebars note recipe
variations, updates on classics, and helpful prep hints
about ingredients and tools.
Fein also describes Jewish
dietary laws (and halal, permitted Muslim foods) and
provides comprehensive sources.
Ronnie
Fein is an award-winning cookbook author who has appeared
in cooking segments on shows like Today
in New York and
Good Day New York. She lives in Stamford, Connecticut.
“Accessible, easy-to-prepare,
and versatile, the recipes are perfect for hip, busy people
who don't have hours to spend in the kitchen.”
—Judaism.com
“Kosher cooks new to the kitchen—as well as
those new to keeping kosher—who want more than the
standard Jewish fare will cheer at seeing the array of
classy alternatives.”
—Publishers Weekly
“Lots of simple, quick, appealing modern fare can
be found in this book relying on supermarket accessible
ingredients.”
—Press-Telegram
“Perfect for cooks without a lot of time to spend
in the kitchen.”
—Orlando Sentinel
“Hip Kosher offers simple,
quick recipes featuring fresh ingredients, making it
a welcome addition to anyone's cookbook library, whether
they cook kosher or not.”
—Austin Chronicle
“Ronnie Fein’s latest cookbook, Hip
Kosher,
offers an antidote to conventional Jewish fare with a wide
selection of easy to prepare contemporary dishes.”
—Jewish
Book World
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